A toast at the Mastrojanni winery with the Sorrento Brewery


An encounter with wine and hand-made beer. It took place last October in Montalcino, Tuscany, in Brunello territory, where a visit to the Mastrojanni winery was also an opportunity to sample the Syrentum beer of the Sorrento Brewery, produced with the addition of peels from local Sorrento IGP lemons.

Testimonial of exception, the president of the company, Francesco Illy, and the Director, Andrea Machetti. To explain the secrets of the blonde beer made ​​in Campania, Francesco and Giuseppe Galano Schisano.